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Items with an * are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs which may contain harmful bacteria may increase your risk of foodborne illness or death, especially if you have certain health conditions.

Our Menu

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Caprese Salad10.00

Gluten Free | Vegetarian

Fresh mozzarella, vine ripened tomatoes, fresh basil, extra virgin olive oil, balsamic glaze

Fried Fresh Mozzarella Rounds9.00

Vegetarian

Panko crusted fresh mozzarella fried and served with red sauce

Pierogies9.00

Vegetarian

Savory dumplings filled with potato and cheddar cheese, pan seared in butter with caramelized onions. Served with sour cream

Edamame6.00

Gluten Free | Vegetarian | Vegan

Steamed soybeans tossed in citrus sea salt and served with ponzu sauce

Downtown Artichoke Dip9.00

Bistro Favorite | Vegetarian 

The perfect blend of spinach, artichokes and three cheeses topped with diced tomato, served with warm pita or tortilla chips

Buffalo Chicken Dip9.00

Grilled Buffalo chicken with ranch, cheddar, pepper jack and cream cheese served with warm pita or tortilla chips.

Eastside Nachos 10.00

Gluten Free

Corn tortilla chips layered in our house chili, cheddar jack cheese, jalapenos, tomatoes, and green onions

Bavarian Soft Pretzels9.00

Vegetarian

Warm pretzel breadsticks served with craft beer cheese and honey mustard

Smoked Fish Dip10.00

Mahi-mahi, wahoo, whitefish, Captain’s wafer crackers, pickled jalapenos, banana peppers, fresh lemon

Bistro's Famous Blue Cheese Chips10.00

Bistro Favorite | Vegetarian 

Crispy house fried chips smothered with blue cheese alfredo sauce topped with green onions, diced tomatoes and balsamic drizzle

Artisan Flatbreads

Classic Margherita9.00

Vegetarian

Our house made bruschetta topped with fresh mozzarella and fresh basil then drizzled with balsamic glaze.

Add chicken for 2

Chicken Parmesan9.00

Bistro Favorite

House red sauce, breaded chicken chunks, mozzarella cheese, parmesan cheese

BBQ Chicken9.00

Sweet Baby Ray's BBQ sauce, diced chicken, caramelized onions and cheddar jack cheese.

Southwest Grilled Chicken9.00

Cajun seasoned chicken, black beans, sweet corn, diced tomatoes and cheddar jack cheese drizzled with Cajun ranch.

Buffalo Chicken9.00

Bistro Favorite

Grilled chicken and crumbled bacon topped with cheddar jack cheese and finished with buffalo sauce.

Spinach Artichoke Mushroom9.00

Vegetarian

Our house made spinach artichoke dip, fresh mushrooms and melted mozzarella cheese.

Boom Boom Shrimp10.00

Lightly breaded, fried shrimp drizzled with our creamy garlic chile sauce, mozzarella cheese, green onion and finished with avocado cream sauce

Go Boneless Bistro Strippers

Boneless chicken breast cut into strips, marinated in buttermilk, tossed in our seasoned cajun flour, then tossed in your choice of wing sauce.

Sauces:
Buffalo | Inferno | Teriyaki | BBQ | Parmesan Garlic | Sweet Chili Thai | Korean BBQ

Full Order14.00

Served with Celery, Carrot Sticks and Blue Cheese or Ranch | Extra Blue Cheese or Ranch .75

Half Order8.00

Served with Celery, Carrot Sticks and Blue Cheese or Ranch | Extra Blue Cheese or Ranch .75

Jumbo Chicken Wings

Sauces:
Buffalo | Inferno | Teriyaki | BBQ | Parmesan Garlic | Sweet Chili Thai | Korean BBQ

"Art Attack"- What Is It??
Our jumbo wings breaded in our own seasoned Cajun flour then tossed in our Sweet Chili Thai sauce!

Art Attack Wings Are NOT Gluten Free

Half Dozen8.00

Gluten Free

Served with Celery, Carrot Sticks and Blue Cheese or Ranch | Extra Blue Cheese or Ranch .75

One Dozen15.00

Gluten Free

Served with Celery, Carrot Sticks and Blue Cheese or Ranch | Extra Blue Cheese or Ranch .75

Two Dozen28.00

Gluten Free

Served with Celery, Carrot Sticks and Blue Cheese or Ranch | Extra Blue Cheese or Ranch .75

Bowls

Boom Boom Shrimp Bowl12.00

Bistro Favorite

Lightly breaded fried shrimp tossed in our creamy garlic chile sauce, green onions served over jasmine rice

Southwest Chicken Bowl11.00

Grilled, blackened chicken breast, jasmine rice, seasoned black beans, corn, fresh diced tomatoes, Cheddar Jack cheese, Cajun ranch drizzle

Add avocado for 1.50

Ahi Tuna Poke Bowl*13.00

Sashimi grade ahi tuna, diced white onions, green scallions and avocado lightly tossed in Hawaiian poke sauce topped with sesame seeds and wonton chips served over your choice of steamed jasmine or our kale powerhouse blend

Black Bean Veggie Bowl 11.00

Vegetarian | Vegan

Chopped romaine lettuce, jasmine rice, black beans, pico de gallo, avocado, chopped black bean veggie burger, chipotle lime vegenaise

Entree Greens

Add-Ons: Chicken 4 | Blackened Sirloin Steak 6 | Mahi 6 | Shrimp 6 | Salmon 6 | Bistro Strippers 4

Dressings: House Balsamic Vinaigrette | Blue Cheese | Ranch | Cajun Ranch | Raspberry Vinaigrette | Honey Mustard | Citrus Vinaigrette

Grilled Salmon Powerhouse Salad*15.00

Powerhouse blend of kale, broccoli, brussel sprouts, green cabbage, chicory and avocado tossed in a light citrus vinaigrette topped with fresh grilled salmon

Upgrades: Blackened Sirloin Steak 2 | Mahi 2 | Shrimp 2 | Salmon 2

Bistro Cobb Salad12.00

Chopped romaine hearts, diced chicken breast, blue cheese crumbles, avocado, tomatoes, green onions, apple cider bacon, hard-boiled eggs

Upgrades: Blackened Sirloin Steak 2 | Mahi 2 | Shrimp 2 | Salmon 2

Southwest Chicken Salad11.00

Gluten Free

Blackened chicken breast, mixed field greens, cheddar jack cheese, black beans, corn, tomato and corn tortilla chips

Upgrades: Blackened Sirloin Steak 2 | Mahi 2 | Shrimp 2 | Salmon 2

Chicken Caesar Salad11.00

Grilled chicken, chopped hearts of romaine and shaved parmesan lightly tossed in our creamy Caesar dressing topped with garlic croutons

Upgrades: Blackened Sirloin Steak 2 | Mahi 2 | Shrimp 2 | Salmon 2

Avalon Salad9.00

Bistro Favorite | Gluten Free | Vegetarian

Walnuts, craisins, red onion and blue cheese crumbles on a bed of mixed field greens

Add-Ons: Chicken 4 | Blackened Sirloin Steak 6 | Mahi 6 | Shrimp 6 | Salmon 6 | Bistro Strippers 4

Dressings: House Balsamic Vinaigrette | Blue Cheese | Ranch | Cajun Ranch | Raspberry Vinaigrette | Honey Mustard | Citrus Vinaigrette

Heart of Romaine Wedge11.00

Gluten Free

Split heart of romaine, blue cheese crumbles, Applewood smoked bacon crumbles, avocado slices topped with our blue cheese dressing and balsamic glaze drizzle

Add-Ons: Chicken 4 | Blackened Sirloin Steak 6 | Mahi 6 | Shrimp 6 | Salmon 6 | Bistro Strippers 4

Small Greens

Add Chicken 4 | Blackened Sirloin Steak 6 | Mahi 6 | Shrimp 6 | Salmon 6 | Bistro Strippers 4

Justa Salad4.00

Vegetarian | Vegan

Mixed field greens, tomatoes, red onions and garlic croutons.

Caesar5.00

Vegetarian

Chopped hearts of romaine and shaved parmesan lightly tossed in our creamy Caesar dressing topped with garlic croutons

Signature Soups

French Onion5.50

Caramelized onions, sherry, beef broth, toasted crouton, melted swiss cheese

Lobster Bisque

Bistro Favorite

Lobster, heavy cream and a hint of sherry.

Cup 5 | Bowl 7

Housemade Chili

Cup 4 | Bowl 6

Soup Du Jour

Ask you server for today's selection.

Cup 4 | Bowl 6

Handhelds

Includes One Side:
Fries, House Chips, Coleslaw or Farmer Market Vegetables.

Substitute Tater Tots, Sweet Potatoes Fries or Side Salad 2

Prime French Dip13.00

Bistro Favorite

Sliced prime rib of beef, caramelized onions, swiss cheese on a toasted hoagie served with au jus for dipping

Southwest Chicken Wrap11.00

Bistro Favorite

Grilled blackened chicken breast, romaine, black bean, corn, tomato, cheddar jack cheese and Cajun ranch

Add avocado for 1.50

California Grilled Chicken11.00

Fire grilled chicken breast with apple cider bacon, swiss cheese, lettuce, tomato, avocado, and herb mayo on a toasted hoagie roll

Buffalo Chicken Wrap11.00

Boneless breaded chicken breast strippers tossed in buffalo sauce, with romaine lettuce, and ghost pepper cheese

Chicken Salad Sandwich11.00

House made chicken salad tossed with herb mayo, walnuts, cranberries and Applewood smoked bacon served with leaf lettuce, vine ripe tomato on marble rye bread

Club Wrap10.00

Sliced turkey, ham, apple cider bacon, romaine, tomato, cheddar jack cheese and herb mayo.

Caprese Panini9.00

Vegetarian

Fresh mozzarella, vine ripe tomato, fresh basil, virgin olive oil and herb mayo on sliced Italian bread.

Add grilled chicken for 4

Turkey & Brie Panini10.00

Bistro Favorite

Sliced turkey, ham, Applewood smoked bacon, brie cheese, caramelized Fuji apples served on pressed pita bread

Add avocado 1.50

Buffalo Chicken Sandwich11.00

Breaded chicken breast tossed in buffalo sauce, ghost pepper cheese, sriracha mayo, lettuce, tomato served on a brioche bun

Panko Crusted Pork Loin Sandwich11.00

Tender pork pounded thin, lettuce, tomato served on a brioche bun

Mouthwatering Burgers

All burgers are half pound fresh choice Angus beef | Substitute Kobe Beef 3 (For Any Burger)

Includes One Side:
Fries, House Chips, Coleslaw or Farmer Market Vegetable.

Substitute Sweet Potato Fries 2 | Tater Tots 2 | Side Salad 2

Kobe Burger*15.00

Half pound Australian Wagyu beef, caramelized onions, mushrooms, Swiss cheese, herb mayo, lettuce & vine ripe tomato, served on a brioche bun

The Bistro Burger*12.00

Bistro Favorite

Buttermilk fried onions, swiss cheese, lettuce, vine ripe tomatoes and Cajun ranch served on a brioche bun

Jam-N-Brew Burger*13.00

Bacon jam, vine ripe tomato, provolone cheese, Applewood smoked bacon, Bistro chips, Fat Tire beer cheese and herb mayo on a pretzel bun

Pub Burger*12.00

Swiss cheese, caramelized red onions, sautéed mushrooms, lettuce, vine ripe tomato & house steak sauce served on a brioche bun

Black & Blue Burger*13.00

Blackened patty topped with blue cheese crumbles, Bistro chips, and balsamic glaze served on a pretzel bun

Classic Burger*11.00

100% beef, lettuce, vine ripe tomato served on a brioche bun.

Bistro Melt*12.00

Caramelized onions, imported German swiss cheese served on grilled buttery marble rye bread

B.B.C Burger*12.00

Bistro Favorite

Sweet Baby Ray's BBQ sauce, Applewood smoked bacon, lettuce, vine ripe tomato, and cheddar cheese served on a brioche bun

Hangover Burger*12.00

Lettuce, vine ripe tomato, applewood smoked bacon, cheddar cheese, red onion, sunny side up egg served on a brioche bun 

Turkey Burger*12.00

Pico de gallo, cheddar jack cheese, Cajun ranch and avocado served on a brioche bun

Zesty Southwest Veggie Burger12.00

Vegetarian | Vegan

Black bean burger, lettuce, vine ripe tomato, avocado slices, chipotle lime vegenaise served on a brioche bun 

Entrees | Land

All Entrees served with a House or Caesar Salad

Bistro Aged Angus Ribeye*23.00

Bistro Favorite

12 oz hand cut USDA choice aged Angus beef fire grilled and served with roasted garlic mashed potatoes & farmer’s market vegetables

Add three (3) Crabmeat Stuffed Shrimp for 6

Parmesan Crusted Chicken16.00

Bistro Favorite

Panko and parmesan crusted boneless chicken breast finished with a lemon Chardonnay butter sauce, roasted garlic mashed potatoes and farmer’s market vegetables

Sirloin Steak*14.00

6oz. USDA choice center-cut top sirloin, house seasoning, fire grilled and served with roasted garlic mashed potatoes & farmer’s market vegetables

Add three (3) Crabmeat Stuffed Shrimp for 6 | Add an additional Sirloin steak for 6

Chicken Parmesan16.00

Panko breaded chicken breast, house red sauce, mozzarella cheese served over linguine pasta with a garlic crostini

Butcher's Block Grilled Prime Pork Chop* 18.00

Premium hand-cut bone-in Prime pork chop fire grilled topped with caramelized Fuji apples served with roasted garlic mashed potatoes and farmer's market vegetables

Add three (3) Crabmeat Stuffed Shrimp for 6

Cajun Chicken Pasta16.00

Blackened boneless chicken breast served over southwest style alfredo linguine with diced tomatoes, scallions, shaved parmesan cheese served with a garlic crostini

Entrees | Sea

Jumbo BBQ Stuffed Shrimp*17.00

Jumbo shrimp stuffed with crab meat wrapped in Applewood smoked bacon and finished with Korean bbq sauce served with jasmine rice and farmer's market vegetables

Fresh Atlantic Salmon*17.00

Hand cut fresh Atlantic salmon pan seared or grilled served with a lemon Chardonnay butter sauce, rice & farmer’s market vegetables.

Shrimp Scampi Over Linguini17.00

Jumbo shrimp, fresh garlic, white wine, butter, extra virgin olive oil, fresh parsley, and lemon juice over linguini with garlic crostini

Bistro Crab Stuffed Shrimp17.00

Jumbo shrimp stuffed with crab meat topped with a lemon Chardonnay butter sauce, house rice and farmer’s market vegetables

Tacos

Served with two tacos

Includes One Side:
Fries, House Chips, Coleslaw or Farmer Market Vegetable.

Substitute Sweet Potato Fries, Tater Tots or Side Salad for 2

Fish Tacos*9.00

Blackened Mahi, pico de gallo, romaine and sliced avocado on flour tortillas.

Buffalo Blue Chicken Tacos9.00

Boneless breaded chicken breast strippers tossed in our mild buffalo sauce, blue cheese crumbles on a bed of diced celery, topped with pico de gallo on flour tortillas

Boom Boom Shrimp Tacos9.00

Bistro Favorite

Lightly breaded, fried shrimp with creamy garlic chile sauce served over coleslaw, drizzled with avocado cream sauce on flour tortillas

Ahi Tuna Poke Taco*11.00

Kale powerhouse blend, Sashimi grade ahi tuna, diced white onions, green scallion, diced avocado, poke sauce, sesame seeds

Salmon Tacos*9.00

Fresh salmon seasoned with lemon pepper, pico de gallo, & chipotle coleslaw on flour tortillas

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